“Rota do Petisco” runs until October 15 in 176 establishments throughout the region It’s almost time for Rota do Petisco (Tapas Route), one of the..
The Food festival invites everyone to learn how to cook, with 24 top chefs sharing their secrets and teaching cooking tricks, step-by-step This September 16..
More than a home Essential Promotion People are drawn to the Algarve for many reasons: The sun, the sea, the golf, the food, the people,..
Under the motto, “Invisible Present”, this year’s 6-week event will feature more than “30 cultural, heritage and natural spaces in the cities of Lisbon and..
A voice for change Charly Palmer was born in Fayette, Alabama (USA) in 1960 and was raised in Milwaukee, Wisconsin, which would shape his artistic..
When you combine a stunning Algarve setting with authentic Italian cuisine and a large selection of national and international wines, you can expect a truly..
Vila Joya’s melting pot Forrest Gump could not have said it better: “Life’s like a box of chocolates, you never know what you’re gonna get.”..
Discover the other Algarve, “a glimpse into a more authentic Algarvian experience” Long-time Algarve resident and Honorary Consul to the Netherlands, Annelies Reugebrink, released her..
Hans Neuner, Henrique Sá Pessoa, Rui Paula, Dieter Koschina, and Scar Geadas join host chef Rui Silvestre for a “unique gastronomic experience” accompanied by live..
The element of surprise is part of the long-awaited event that is expected to attract thousands to the city streets Loulés White Night party will..
New ventures Essential Promotion The oldest restaurant in Quinta do Lago reopens its doors with a new story to tell with the usual excellence. After..
Dance under the stars to the sounds of top guest DJs at Praia Dourada The ”highly anticipated” Blue and White Party at Vila Vita Parc’s..
The newest development in Quinta do Lago has opened two show apartments, named Panorama and Garden, to introduce buyers to everything it has to offer..
Faro’s new restaurant promises an unmatched gastronomic symphony where “audacity and madness come together” Chef Diogo Martins and bartender Diogo Santos run Zebra Restaurant at..
Seaborn We often look far and wide for the produce we love most, but, in this case, there is no need as the best Salicornia..
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